Supper club dinners

Join us for a culinary journey like no other, taking place on three occasions throughout the year. Our Supper Club welcomes you to enjoy a series of meticulously crafted dishes created by Chef Daniel Putz, each with its own unique tale to tell. Prepare for an unforgettable dining experience.

Price: £95 per person

The next Supper Club will be held on the 17th October 2024. 


Set Lunch

Enjoy our exciting new set lunch menu using the very best seasonal ingredients. Dishes include Smoked Salmon served with Sauce Gribiche, Miso Glazed Cod served with Squid Ink Linguini and Ginger, Chilli and Basil Sauce Americain and Stem Ginger Sticky Toffee Pudding served with Custard and Stem Ginger Ice Cream. 

Time: From 12.30pm - 2.30pm Monday to Friday

Price: Two-courses £45 or three-courses £55 per person


Afternoon Tea

Each of our teas includes a selection of finger sandwiches, hand-crafted French pastries, tartlets and cakes, and warm, freshly-baked plain and raisin scones. Choose from traditional Afternoon Tea, Champagne Afternoon Tea, or - for two people - Royal Afternoon Tea or Rosé Royal Afternoon Tea, accompanied by half a bottle of Lanson Le Black Reserve or Lanson Rose Label. See our main menu below for more information on pricing and inclusions.

Price: From £85 per person

13th to 26th May 2024

Chelsea Flower Show Afternoon Tea

There is no better way to crown your visit to Chelsea Flower Show than with our Chelsea Flower Show Afternoon Tea. Inspired by the beautiful blooms that await, pair your day with the decadent sweet treat and let it be one of quintessential British delights.

Price: From £85 per person 


PMD tea tour

This captivating walking tour takes you on a journey through London's forgotten tea heritage, with stops at places steeped in rich history, such as Leadenhall Market and The Tower of London. The Tour concludes with a delicious Afternoon Tea at The Milestone Hotel & Residences. 

Price: £235 per person 



Sunday Lunch

Sustainably sourced meats and perfectly roasted, seasonal veg make Cheneston's the perfect setting for your Sunday Lunch. Join us each Sunday as we honour this traditional and comforting pastime with an added flourish of elegance.

Time: From 12.30pm each Sunday, last sittings at 2pm

Until the 31st May 2024, guests over 18 who dine from our Sunday Lunch menu can enjoy one complimentary glass of champagne or wine per guest.


Tasting menus

Enjoy the exquisite theatrics and delicate indulgence of our tasting menus in Cheneston's, showcasing eight courses that carefully navigate the flavours of the British Isles.

Price: From £110 per person


Pre-theatre dining

With a number of London's finest theatres and entertainment venues close by, and the West End just a short journey away, Cheneston's is the perfect location to enjoy a quick meal before heading out to that anticipated show.

Price: From £65 per person

The Art of Sabrage

Sabrage is the technique of opening a bottle of champagne with a sabre - a method which became popular in France when the armies of Napoleon celebrated their victories. The blade travels up the neck of the bottle to break it away near the cork, leaving the main body of the bottle open and ready to pour.

Price: £155

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